Pearl Tavern Menu
Introducing Pearl Tavern: a trendy New American seafood restaurant located in Lee's Summit, MO. Pearl Tavern offers a variety of vegan and vegetarian options, making it a great choice for all dietary preferences. The menu features fresh and flavorful dishes like Ahi Tuna Tacos, Ceviche, Blackened Shrimp Tacos, and Crab Cakes. Noteworthy items include the Blue Crab Dip and Fried Brussel Sprouts. The restaurant also provides a cozy ambiance with outdoor seating and free Wi-Fi, perfect for enjoying a meal with friends or family. With attentive waiter service, a full bar, and happy hour specials, Pearl Tavern promises a delightful dining experience. Don't miss out on trying their signature dishes and savoring the flavors of the sea.
Cold
Ahi Tuna Tacos
Fresh avocado, Citrus wasabi vinaigrette and Crunchy tortilla
Ceviche
Fresh fish, Shrimp, Scallops, Habanero, Avocado cream and Crispy toastada
Fresh Mozzarella Toast
Fresh mozzarella, Smashed avocado, Heirloom tomatoes and Herbs on Farm to market bread
Shrimp Cocktail
Poached gulf shrimp and House cocktail sauce
Smoked Salmon Dip
House smoked salmon and Gribiche sauce with Melba toast
Blackened Shrimp Tacos
Jicima slaw, queso fresco, chipotle cream and habanero salsa
Blue Crab Dip
Cream cheese and Blue crab with crispy naan bread
Calamari
Fresh from Rhode Island and flash fried with a trio of sauces
Crab Cakes
Pan fried Maryland style with House tarter sauce
Crab Rangoon
Blue crab, cream cheese, jalapeno-apricot jelly
Fried Brussel Sprouts & Cauliflower
With Jalapeno Aioli and Malt Vinegar Aioli
Grilled Oysters
Garlic butter with Buttery bread crumbs
Hushpuppies
Roasted corn with apricot-jalapeno jelly
Jumbo Wings
Tossed in Spicy buffalo with Bleu cheese dressing
Mussels
Fresh chorizo and garlic tomato broth with herbs
Oyster Rockefeller
Cracker crumb crusted and Creamed spinach topped with hollandaise
Hot Peel n Eat Shrimp
Old bay, Butter and Hot sauce with Garlic bread
Popcorn Shrimp
Crispy panko breading with Cocktail sauce
Hot
In a Bowl
Clam Chowder*
Bacon and Potatoes with Westminster oyster crackers
Tavern Gumbo*
Shrimp, Chicken, Pork, Okra and topped with Forbidden black rice
Caesar Salad
Baby romaine Tomatoes, Radishes, Croutons, Romano cheese with Ceasar dressing
Chopped Salad
Tomatoes, Cornichons, Red onion, Provolone, Crispy andoulli sausage with Herb vinaigrette dressing
House Salad
Greens, Carrots, Tomatoes, Cucumbers, Radish, Inka corn and Choice of dressing
Ahi Tuna Noodle Salad
Togarashi Seared, Seaweed Salad, Crunchy Vegetables, Roasted Sesame Vinaigrette
Soup & Salad
Choice of Soup and Salad
Shrimp Po'Boy
Romano Chicken Pasta
Crispy Chicken Tenders
Nashville Hot Chx Sandwich
Buttermilk fried, pickles, jalapeno Aioli
Crispy Cod Sandwich
Tavern Cheese Burger
Smashed burger with cheddar cheese, grilled onions, pickles, mayo, mustard and ketchup
Fish & Chips
Shrimp Fettuccini
Fresh Fish Tacos
Andouille Sausage Sandwich
Blackened Tilapia Sandwich
Benedict*
Choice of: Ham,Salmon,Crab Cake.With brunch potatoes
Biscuit & Gravy
house honey biscuits, andouille sausage gravy, scrambled eggs
Traditional Breakfast
2 eggs, smoked ham, andouille, bacon, crispy potatoes
Waffles*
Choice of:Classic,Blueberry Lemon,Nutella
Side Bacon
Side Biscuits & Gravy
Side Brunch Potatoes
Side Gravy
Side Ham
Side Sausage
Side Toast
Side Waffles
Lunch / Brunch
Fish
Cioppino
Shrimp, Fish, Manila clams, Mussels, Calamari, Snow crab legs in a Tomato broth with Garlic bread
Crab Cakes Entree
Forbidden black rice, Broccoli and Tarter sauce
Crispy Crab Cake Sandwich
Panko crusted, Lettuce, Tomatoes on a Martin's potato roll
Fish Tacos
Fresh haddock, Habanero salsa, Queso fresco, Chipotle cream with Forbidden black rice
Crispy Shrimp Platter
Panko crusted jumbo shrimp with Hushpuppies, Fries and Cocktail sauce
Fish N Chips
fresh cod beer battered with Fries and Tarter sauce
Lobster Roll
Chilled Maine lobster, Tarragon mayo, Crispy onions on a Split-top bun
Mac N Cheese*
Creamy cheese sauce, Lobster veloute and Buttery bread crumbs (Choice of Shrimp or Lobster)
Miso Seabass
Korean Red Chili Marinated, Vegetable Saut, Forbidden Black Rice
Mushroom Stuffed Salmon
Roasted mushrooms, Boursin cheese and Herb beurre blanc
Po'Boy*
Lettuce, Tomatoes, Cajun remoulade on a Leidenheimer roll
Sea Scallops
Pan Seared, shellfish veloute, mushrooms, buttery bread crumbs and mashed potatoes
Tavern Boil
Shrimp, Crab legs, Yukon gold potatoes, Andouille sausage, Corn on a cob
Atlantic Salmon
All fresh fish will be: Grilled or Blackened with Mash potatoes and Asparagus
Barramundi
Catfish
Corvina
Halibut
Monk
Rainbow Trout
Chilean Seabass
Ruby Red Trout
Wild Striped Bass
Swordfish
Tilapia
Fresh Fish
Not Fish
Beef Tenderloin
Yukon mashed potatoes, Aspargus and Garlic butter **Cook temp not guaranteed due to travel time
Chicken Tenders
Hand breaded with Fries and Honey mustard
Kids Chkn Tenders
French fries and Honey mustard
Kids Cheese Burger
Cheese and Ketchup only with French fries
Kids Fish n Chips
French fries
Kids Mac n Chz
White cheddar cheese sauce
Kids Pasta
With grilled chicken
Kids Salmon
Rice & Broccoli
Kids Shrimp
French fries
